Dr. Avinash Thakur

Basic Details

Name

Dr. Avinash Thakur

Designation

Professor

Department

Chemical Engineering

Contact

Phone (O)

+91 1672253321

Phone(R)

+91 1672253588

Mobile

+91 9815081414

e-mail

avin_thakur2@yahoo.com, avinashthakur@sliet.ac.in

Educational Details

Educational Qualification

M.E., Chemical Engineering
B.Tech. Chemical and Bio Engineering
Ph.D. Chemical Engineering

Experience

Experience

Twenty Three Years and 7 Months

Patent

Patent

A Patent application filed titled “A PROCESS FOR THE REMOVAL OF PHENOL USING GREEN EMULSION LIQUID MEMBRANE”

Patent Application No.: 202111002380 dated 19.01.2021

Inventor(s):

(i) Anil Kumar
(ii) Avinash Thakur
(iii) Parmjit Singh Panesar

Professional Memebership

Professional Membership

Life member of
1- IIChE
2- BRSI
3- ISEES
4- ISTE
5- HKCBEES

Publications

Publications

Recovery of Nutrients and Transformations of Municipal/Domestic Food Waste, D Panwar, PS Panesar, G Singla, M Krishania, A Thakur,Waste Valorisation: Waste Streams in a Circular Economy, 109-159, 2020.

 

A review on emulsion liquid membrane (ELM) for the treatment of various industrial effluent streams, Anil Kumar, Avinash Thakur, Parmjit Singh Panesar, Reviews in Environmental Science and Bio/Technology 18 (1), 153-182, 2019.

 

Extraction of hexavalent chromium by environmentally benign green emulsion liquid membrane using tridodecyamine as an extractant, Anil Kumar, Avinash Thakur, Parmjit Singh Panesar, Journal of Industrial and Engineering Chemistry 70, 394-401, 2019.

 

A comparative study on experimental and response surface optimization of lactic acid synergistic extraction using green emulsion liquid membrane, Anil Kumar, Avinash Thakur, Parmjit Singh Panesar, Separation and Purification Technology 211, 54-62, 2019.

 

L (+)-Lactic acid production by immobilized Lactobacillus casei using low cost agro-industrial waste as carbon and nitrogen sources, Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Waste and Biomass Valorization 10 (5), 1119-1129, 2019.

 

Stability analysis of environmentally benign green emulsion liquid membrane , Anil  Kumar, Avinash Thakur, Parmjit Singh Panesar, Journal of Dispersion Science and Technology 39 (10), 1510-1517, 2018

 

Lactic acid and its separation and purification techniques: A review, Anil Kumar, Avinash Thakur, Parmjit Singh Panesar, Reviews in Environmental Science and Bio/Technology 18 (4), 823-853, 2019.

 

Recent developments on sustainable solvents for emulsion liquid membrane processes, Anil Kumar, Avinash Thakur, Parmjit Singh Panesar, Journal of Cleaner Production 240, 119250, 2019.

 

Reactive extraction of lactic acid using environmentally benign green solvents and a synergistic mixture of extractants, Anil Kumar, Avinash Thakur, Scientia Iranica 26 (6), 3456-3467, 2019.

Lactic Acid Extraction from Aqueous Systems by Emulsion Liquid Membrane Separation Process Using Statistical Experimental Design, Avinash Thakur, Polytechnica 2 (1), 62-76, 2019.

 

Statistical Optimization of Lactic Acid Extraction Using Green Solvent and Mixed Extractants (TOA and TOMAC), Anil Kumar, Avinash Thakur, Chemical Engineering Research Bulletin 21 (1), 20-35, 2019.

 

Lactic acid extraction using environmentally benign green emulsion ionic liquid membrane, Anil  Kumar,   Avinash Thakur, Paramjit Singh Panesar, Journal of Cleaner Production 181, 574-583, 2018.

 

Optimization of process parameters and estimation of kinetic parameters for lactic acid production by Lactobacillus casei MTCC 1423, Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Biomass Conversion and Biorefinery 9 (2), 253-266, 2018.

 

Statistical Optimization of Lactic Acid Extraction from Fermentation Broth Using Emulsion Liquid     Membrane, Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Biotechnology and Biochemical Engineering, 21-33, 2016.

 

Parametric optimization of green synergistic reactive extraction of lactic acid using trioctylamine, Aliquat336, and butan-2-ol in sunflower oil by response surface methodology, Anil Kumar and Avinash Thakur, Chemical Engineering Communications, 206(8), 1072-1086, 2018.

 

Statistical optimization of lactic acid extraction using green emulsion ionic liquid membrane (GEILM), Anil  Kumar, Avinash Thakur, Parmjit Singh Panesar, Journal of Environmental Chemical Engineering 6 (2), 1855-1864, 2018.

 

Parametric optimization of lactic acid production by immobilized Lactobacillus casei using Box-Behnken Design,  Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Periodica Polytechnica Chemical Engineering 62 (3), 274-285, 2018.

 

Continuous Production of Lactic Acid in a Two Stage Process Using Immobilized Lactobacillus casei MTCC 1423 Cells, Avinash Thakur, Parmjit Singh Panesar and Manohar Singh Saini, International Journal of Food Engineering, 4 (3): 216-222, 2018.

 

Statistical Optimization of Lactic Acid Extraction from Fermentation Broth using Emulsion Liquid Membrane, Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Biotechnology and Biochemical Engineering: Select Proceedings of ICACE, 21-33, 2015.

 

Response surface modeling of lactic acid extraction by emulsion liquid membrane: box-Behnken experimental design, Avinash Thakur, Parmjit Singh Panesar, Manohar Singh Saini, Int. J. Biol. Biomol. Agric. Food Biotechnol. Eng 8, 881-889, 2014.

Research/Projects

Research

Co-PI:  (Duration : 3 years; File no. 8-39/RIFD/RPS-NDF/Policy-1/2018-19 dated 13-03-2019)

Project title:  “Performance analysis and optimization for capturing CO2 using amine solvents”

Project Amount Rs. 1600000 (Sixteen Lac Rupees only)

 

PI: (Duration 1.5 Years under TEQIP-III; Project Sanction office order no.: SLIET/Dean (R&C)/2019/693; dated: 26/03/2019)
Project Title: Removal of Industrial Pollutants (Cr (VI) and Phenol) using Environmentally Benign Green Emulsion Liquid Membrane (GELM)

 

PI: MHRD- MODROB Project (Period w. e. f. 01.04.2005 to 31.03.2006) entitled “Modernization of Chemical Reaction Engg. & Thermodynamics Lab” Amount sanctioned: Rs.10/- Lacs